Yummydine
Cart

Tamra Restaurant

Copy
24 x 7 Open Minimum order value ₹5.00
Biryani
Menu

Biryani (3)

₹659.00 ₹769.00

This Mushroom Curry is rich, delicious and easy to make. It’s not too spicy or hot but is packed with robust Indian flavors. It is creamy without the use of cream and has aromas similar to a restaurant curry. My Mushroom Curry recipe is gluten-free and can be made plant-based and nut-free if you want. While my family loves this over plain steamed basmati rice or quinoa, it also goes well with flatbreads like roti, plain parathas and naan.

₹320.00 ₹400.00

It is a rich, creamy curry made with paneer (Indian cottage cheese) cooked in a gravy of tomatoes, onions, cashews/almonds, cream, and aromatic spices.

₹750.00 ₹950.00

A typical curry from the Indian subcontinent consists of chicken stewed in an onion- and tomato-based sauce, flavoured with ginger, garlic, tomato puree, chilli peppers and a variety of spices, often including turmeric, cumin, coriander, cinnamon, and cardamom.

Cart

0 items | View Cart

Welcome back

Sign in to your account